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Mom's Oatmeal Chocolate Chip Cookies Recipe

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This recipe for Mom's Oatmeal Chocolate Chip Cookies is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup margarine or butter
¾ cup white sugar
1 cup loose brown sugar
2 eggs
1½ cups rolled oats
1½ cups white flour (or whole wheat flour, or a combination of the two)
1 tsp. baking powder
1 tsp. baking soda
1 cup shredded coconut
1 cup chocolate chips
Directions:
Directions:
Preheat oven to 350º F. Blend softened margarine and white sugar in mixer. Add brown sugar. Blend again. Stir in the eggs. In a separate bowl, mix the remaining ingredients. Add to wet mixture. Blend. Roll into small balls and press with a fork. Bake for about 12 minutes.
Personal Notes:
Personal Notes:
Less sugar variation:
In addition to the margarine, ALSO add ¼ cup grapeseed oil. Decrease white sugar to ½ cup. Keep brown sugar amount the same.

 

 

 

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