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Easy Sausage, peppers, and green beans Recipe

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This recipe for Easy Sausage, peppers, and green beans is from Powell-Heard Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Link smoked sausage
Green beans, fresh or canned french cut
1 package frozen Fajita veggies (bell peppers and onions)
Salt to taste
Directions:
Directions:
In a large skillet bring sausage to a boil and then pour off water and slice into bite-sized pieces. Keep warm. Heat a tablespoon of oil or butter in skillet. Add frozen fajita mix and green beans and stir over medium heat until onions are translucent. Add sausage and salt to taste. Best served with macaroni and cheese.
Number Of Servings:
Number Of Servings:
4

 

 

 

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