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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Mother's Doughnuts Recipe

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This recipe for Mother's Doughnuts is from The Churchill Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs beaten
2 cups sugar
½ tsp. salt
8 tsp. baking powder
2 tsp. soda
1 tsp. nutmeg
2 cups buttermilk
5 tbsp. shortening
* Put a little vinegar in cold shortening. No greasy doughnuts!
Directions:
Directions:
Beat eggs well, add sugar, salt, shortening, and nutmeg. Dissolve soda in buttermilk. Mix baking powder in 2 cups flour. Add more flour as you desire!
Personal Notes:
Personal Notes:
Mother tried many doughnut recipes and always had delicious doughnuts.

 

 

 

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