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Sweet Potato Praline Pie Recipe

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This recipe for Sweet Potato Praline Pie is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1 cup chopped pecans
1 cup cooked mashed sweet potatoes (about 3 ?)
1/2 cup firmly packed brown sugar
2 large eggs, beaten
1 cup dark corn syrup
1+1/2 TB vanilla
1 tsp pumpkin pie spice
2 TB bourbon (optional)
9" unbaked pie shell

Whipped Cream
Directions:
Directions:
Preheat oven to 425
º
Boil then mash potatoes until smooth

Melt butter in a saucepan then add pecans & cook over low heat until butter is golden & pecans are toasted - stir constantly.

Remove from heat & Add remaining ingredients & mix well.

Pour into pie shell & bake for 10 minutes, then reduce temp to 325º & bake an additional 45 minutes or until centermmis set.

Cool completely before serving with whipped cream
Number Of Servings:
Number Of Servings:
8

 

 

 

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