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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole is from The Catchpole Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can of cream of chicken soup

1 can of cream of mushroom soup

1 pound of cooked hamburger meat

1/2 package of tater tots
salt
pepper

2 cups of shredded colby jack cheese
Directions:
Directions:
preheat oven to 400º

fry hamburger meat and drain.

in large round oven proof bowl add cream of chicken soup, cream or mushroom soup, and the cook hamburger meat
Mix well.
Once these ingredients are mixed well top the mixture with the colby jack cheese.
Then arrange the tater tots on the very top.

place in oven uncovered until the tater tots are browned and the cheese is melted.
Usually around 20 minutes
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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