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Eckrich Sausage Casserole Recipe

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This recipe for Eckrich Sausage Casserole is from The Catchpole Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
pkg of eckrich sausage
1 can of beef consume
6 to 8 potatoes (cut into scollopes)
2 cans of green beans
tsp of salt
tsp of pepper
Directions:
Directions:
preheat oven to 425º
peel and cut potatoes into thin slices.
place potatoes in a 9 x 12 pan.
open and drain 2 cans of green beans.
pour the green beans over the potatoes.
cut the eckrich sausage into round slices about on 1/4 inch thick.
place the sausage over the green beans to cove the casserole evenly.
open the beef consume and pour over the above ingredients.
place aluminum foil over the casserole.
cook in the oven until the potatoes are tender.
this could take 45 minutes to one hour depending on the size of the potatoes.

uncover for about 5 or 10 minutes to brown the sausage a little before serving.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Enjoy! This recipe has been used in our family for probably over 40 years.
It is a winner for kids and adults.

 

 

 

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