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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Potato Salad Recipe

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This recipe for Potato Salad is from Like Mother Like Daughters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 or 3 lbs potatoes
1 onion
1 green pepper
2 stalks celery
1 or 2 large tomatoes
1 cucumber
6 eggs
Mayonnaise
Paprika
Directions:
Directions:
Peel and dice potatoes into bite-size. Cook until tender.
Hard boil the eggs.
Dice the other vegetables into bite-size pieces.
Drain and cool potatoes. Then dice 3 of the eggs and add to potatoes.
Add all the other ingredients. Mix in enough mayonnaise to make the salad creamy.
Slice the last 3 eggs and layer the on top of the salad. Sprinkle with
paprika. Cool well before serving.

 

 

 

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