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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Schwarties Hash Browns Recipe

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This recipe for Schwarties Hash Browns is from The Bachmier Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. (1kg) bag of frozen hash brown potatoes
1 (500 ml) container sour cream
2 cans mushroom soup
1/2 cup melted butter
Grated onion to taste
Salt to taste
2 cups grated cheddar cheese
Directions:
Directions:
Thaw potatoes slightly for easier mixing. Mix all ingredients together and put in a 9” x 13” baking dish.
Sprinkle with Parmesan cheese if you wish. Bake at 350ºF for 1 to 1 1/2 hours.

This recipe is easily divided in half for an 8” square pan.

 

 

 

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