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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Granny's Beef Stew Recipe

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This recipe for Granny's Beef Stew is from DOGGIE YUM YUMS COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
2 to 4 lb. stew meat cut into small pieces.Roll in flour and brown in lg. pot. Use plenty of flour..Add 1 lg. chopped onion. Cook til lt. brown. Add water to cover and simmer for 2 hrs. adding water as needed. Peel and cube 4 lg. potatoes, small cubes.Add to meat mixture and add salt and pepper to taste. Add seasoned salt and Greek seasoning to taste.Add 2 cans carrots and cover and simmer 2 hrs. Stirring often. Add water as needed. Thicken with a small amount of flour dissolved in a small amount of water. Add to stew.

Serve with biscuits or fried corn cakes
Directions:
Directions:
Very good.

 

 

 

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