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Salad-Seafood Recipe

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This recipe for Salad-Seafood is from The Dietz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Imitation crabmeat
¾ lb Cooked shrimp pieces
1 cup Finely chopped celery
1 Hard-boiled egg, shredded
2 cups Hellmann’s Mayonnaise
½ tsp Old Bay Seasoning
White pepper to taste
Directions:
Directions:
Shred the crabmeat into small pieces and chop up the shrimp. Add remainder of ingredients and mix thoroughly. Add the mayo last and adjust amount of mayo as needed. Add pepper to taste.

 

 

 

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