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Chocolate-Peanut Butter Swirled Bark Recipe

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This recipe for Chocolate-Peanut Butter Swirled Bark is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg (4 oz each) BAKER's Semi-sweet Chocolate, broken into pieces
1+1/2 pkg (4 oz each) BAKER's White Chocolate (6 oz) , broken into pieces
1/3 cup creamy peanut butter
1/3 cup dried cranberries
1/3 cup pistachios, coarsely chopped ( can use peanuts or slivered almonds)
Directions:
Directions:
Microwave chocolates in separate bowls as directed on the packages. Stir peanut butter into white chocolate

Drop spoonfuls of chocolate mixtures alternately onto waxed paper covered cookie sheet; swirl gently with knife. Sprinkle with cranberries & nuts

Refrigerate 1 hour or until firm. Break into pieces & store in 'frig
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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