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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Zucchini Shrimp Scampi Recipe

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This recipe for Zucchini Shrimp Scampi is from The MacClure Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp butter
1 pound medium shrimp, peeled & deveined
3 cloves garlic, minced
1/2 tsp red pepper flakes, or more to taste
1/4 cup chicken stock
Juice of 1 lemon
Kosher salt & black pepper to taste
1 1/2 pounds (4 medium-sized) zucchini, spiralized
2 tbsp freshly grated Parmesan
2 tbsp chopped fresh parsley leaves
Directions:
Directions:
1. Melt butter in a large skillet over medium high heat. Add shrimp, garlic and red pepper flakes. Cook, stirring occasionally, until pink, about 2-3 minutes.
2. Stir in chicken stock and lemon juice; season with salt and pepper, to taste. Bring to a simmer; stir in zucchini noodles until well combined, about 1-2 minutes.
3. Serve immediately, garnished with Parmesan and parsley, if desired.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15

 

 

 

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