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Too Much Chocolate Cake Recipe

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This recipe for Too Much Chocolate Cake is from Food to Crow about!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
18.25 oz package devil's food cake mix
5.9 oz package instant chocolate pudding mix
1 cup sour cream
1 cup oil
4 eggs
1/2 cup warm water
2 cups semisweet chocolate chips
Directions:
Directions:
Preheat oven 350*

In large bowl combine all ingredients, leaving the chips for last to stir in. Then pour everything into a well greased 12 cup bundt pan. Bake for 50-55 minutes or until toothpick comes out clean. Let cake cool for an hour and then dust with powder sugar.

 

 

 

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