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Cheesy Chicken Rolls Recipe

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This recipe for Cheesy Chicken Rolls is from Homemade Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup mozzarella cheese, shredded
2½ oz. mushrooms, sliced
¼ cup plain yogurt plus 1 tbsp.
1 tbsp. chives
1 tbsp. parsley
1 tbsp. pimento, chopped
4-3oz. chicken breasts, boneless, skinless
1 tbsp. bread crumbs, dry
⅛ tsp. paprika
Directions:
Directions:
Combine cheese, mushrooms, ¼ cup yogurt, chives, parsley and pimento. Place each piece of chicken between two pieces of plastic wrap. Working from the center to the edges, pound lightly with meat mallet to ⅛" thickness. Remove plastic wrap. Sprinkle lightly with salt and pepper. Divide filling on each chicken breast. Fold the sides and roll up. Arrange rolls seam side down in a 10" x 6" x 2" baking dish. Combine bread crumbs and paprika. Brush chicken with 1 tbsp. yogurt, sprinkle with crumb mixture. Bake in 350º oven for 20 - 25 minutes until chicken is cooked.

 

 

 

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