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Broccoli Casserole Recipe

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This recipe for Broccoli Casserole is from A Taste of Family Memories , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2-10 oz frozen chopped broccoli, thawed and drained
1 can cream of mushroom soup
1 tablespoon minced onion
½ cup mayonnaise
½ cup shredded cheddar cheese
2 eggs, beaten

Topping:
½ cup butter, melted
25 Ritz crackers, crumbled

Directions:
Directions:
Combine first 6 ingredients. Place in greased baking dish. Mix butter and crackers and spread on top.

Bake 350º for 30 minutes or until bubbly around edges.

Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Originated with Barb Farino. Most requested veggie dish for the holidays.

 

 

 

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