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Chuck Wagon Steak Recipe

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This recipe for Chuck Wagon Steak is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 inch thick Chuck steak
Marinade:
1/2 tsp coarse pepper
2 tsp minced onion
2 tsp thyme
2 tsp marjoram
1 bay leaf, crushed
1 cup wine vinegar,
1/2 cup oil
3 Tbsp Lemon juice

Directions:
Directions:
Mix all the marinade ingredients together. Prick the chuck roast all over, shake 2 tsp adolfs meat tenderizer over the meat. Pour the marinade over the steak and allow it to marinate for 1-2 hours before cooking.

Personal Notes:
Personal Notes:
This recipe came from Uncle Midi and Aunt Emily. There are no cooking directions for the meat so I guess you cook as you would any chuck roast.

 

 

 

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