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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Roasted Ranch Potatoes Recipe

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This recipe for Roasted Ranch Potatoes is from Homemade Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. potatoes, peeled and cubed
½ cup ranch dressing
¾ cup cheddar cheese, shredded
1 tbsp. dried dill weed
¼ cup bacon, crumbled
3 scallions, chopped
salt & pepper
sour cream (optional)
Directions:
Directions:
Cook bacon and crumble. Mix dressing, ½ cup shredded cheddar cheese, bacon, dill weed, salt, pepper and scallions together. Place on baking sheet and bake 375º turining often. When potatoes are soft, remove from oven and sprinkle with remaining cheese. Return to oven till cheese melts.

 

 

 

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