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Tapanade Recipe

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This recipe for Tapanade is from The Fraser Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  


1/2 to 3/4 cp Pitted Kalamata olives
3 tbsp olive oil
1 tbsp drained capers
1/3 cp melted butter
2 cloves of chopped garlic
1 tbsp basil - optional
Directions:
Directions:


Place olives in blender or chopper , add 3 tbsp olive oil while mixing.
1 tbsp drained capers, garlic and butter and basil if wanted.
Serve in bowl with crackers or bread. Delicious.

 

 

 

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