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"The belly rules the mind."--Spanish Proverb

Broccoli and Rice Casserole Recipe

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This recipe for Broccoli and Rice Casserole is from Pipkin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs. frozen, chopped broccoli
2 c. Raw rice
1 can cream of mushroom soup
1/2 small jar jalapeņo Cheez Whiz
1/2 small jar regular Cheez Whiz
1 small can chopped green chilis
Directions:
Directions:
Preheat oven to 350. Cook broccoli as directed on package (Omit salt). Cook rice as directed. Combine broccoli, rice, undiluted mushroom soup, and two cheeses and green chilis. Put in a prepared 9x13 casserole. Heat 30 minutes.

 

 

 

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