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Black Bean Quinoa Salad- Untried Recipe

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This recipe for Black Bean Quinoa Salad- Untried is from The Poljak Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup uncooked quinoa
2 cups water or broth

2 roma tomatoes diced
1 ripe avocado diced
1-15 oz can black beans rinsed and drained
1-12 oz can corn drained
1 bell pepper diced
1/4 cup green onion diced
1 jalapeno pepper seeded and diced
1/3 cup cilantro chopped

Dressing
1/4 cup vegetable oil
1 1/2 tablespoon lime juice
1 teaspoon sugar
1 teaspoon cumin
1/4 teaspoon garlic powder
1/2 tablespoon red wine vinegar
1/8 teaspoon salt
1/4 teaspoon pepper
Directions:
Directions:
1. Cook quinoa according to package directions and allow to cool.
2. Combine quinoa, tomatoes, avocado, black beans, corn, bell pepper, green onion, jalapeno and
cilantro in a large bowl.
3. In a small bowl, combine all dressing ingredients and mix well. Pour over vegetables and toss to
coat. Add quinoa and combine.
4. Refrigerate until ready to serve
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 min

 

 

 

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