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French Toast Bake Recipe

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This recipe for French Toast Bake is from The Forsythe Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup melted butter (1 stick)
1 cup brown sugar
1 loaf of Texas Toast
4 eggs
1 1/2 cups milk
1 teaspoon vanilla
Powdered sugar
Directions:
Directions:
1. Melt butter in microwave. Add brown sugar and stir until mixed.
2. Pour butter and brown sugar mixture into bottom of 9 x 13 pan. Spread evenly.
3. Beat eggs, milk and vanilla.
4. Lay single layer of Texas Toast in pan.
5. Spoon 1/2 of egg mixture on bread layer.
6. Add second lay of Texas Toast.
7. Spoon on remaining egg mixture.
8. Cover and chill in refrigerator overnight.
9. Bake at 350º for 45 minutes (covered with foil for first 30 minutes).
10. After removing from oven, sprinkle with powdered sugar.
11. Serve warm with maple syrup.
Number Of Servings:
Number Of Servings:
24 pieces
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
French toast is a favorite recipe for Lexie! I found this french toast bake recipe and its nice to make the night before.

 

 

 

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