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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Jane's Brittle Cookies Recipe

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This recipe for Jane's Brittle Cookies is from Cuisine de Famille Encore!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Keebler Club crackers (one sleeve should fill bottom of pan)
Sliced almonds
2/3 c sugar
1 c butter
Directions:
Directions:
Lightly spray Pam in jelly roll pan.
Layer the pan with Keebler Club crackers.
Top with sliced almonds.

Bring sugar and butter to a rolling boil. Drizzle over the crackers.
Bake at 325 degrees for 15-20 minutes.

Cool slightly. If cooled too long they will not break up easily. If this happens, reheat for a few minutes.
When slightly cool and easily handled, break up into pieces like peanut brittle.
Personal Notes:
Personal Notes:
This is so quick and easy to make and is always a huge hit during the holidays.

 

 

 

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