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Grandma Helena Kolacki Recipe

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This recipe for Grandma Helena Kolacki is from The Bieniewski family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
1 cup butter or margarine
1 tbsp. milk or sour cream
1 8 oz pkg Philadelphia cream cheese
1/2 tsp. baking powder
1 egg yolk
1 tsp. vanilla

Filling (from prepared fruit filling):
Prune
Apricot
Strawberry
Anything else (these are the ones I remember best)

Powdered sugar to sprinkle at the end.

Directions:
Directions:
Mix together well butter, cream cheese, milk, sugar and egg yolk. Gradually add flour and baking powder. Roll out dough, 1/2" thickness and cut 2" x 2" squares. Place filling in center and join two corners. Bake at 400 for 35-40 mins. Sprinkle with powdered sugar.

Personal Notes:
Personal Notes:
This is the one I remember from mom (although she joined two corners first, than opposing corners next). This is more work than Jasia's recipe but OMG memories.

 

 

 

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