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Crab Dip Recipe

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This recipe for Crab Dip is from The Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Crabmeat
2 (8 oz.) cream cheese
½ cream cheese
½ c. mayonnaise
2 tsp. dry mustard
1 tsp. onion juice
⅓ c. white wine Reniqe white wine
2 tbsp. powder sugar
1 tsp. seasoning salt
Directions:
Directions:
Mix all Ingredients except crab and wine. Gently fold in the crab and wine
Bake at 325º for 30 min. Serve warm

 

 

 

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