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Peppermint Wafer Dessert Recipe

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This recipe for Peppermint Wafer Dessert is from The Clarke Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Peppermint Stick Candy
1/2 cup Cream
1/2 T (1 sm envelope) Unflavored Gelatin
1 T cold Water
1 1/2 cup Whipping Cream, whipped
1 - 9 oz pkg Chocolate Wafers
Red Food Coloring
Directions:
Directions:
1. Crush candy fine.
2. Add cream & heat in double boiler until candy dissolves.
3. Add gelatin softened in cold water. Chill until partially set (about 20-30 minutes).
4. Fold in whipped cream.
5. Crush wafers and divide in two parts.
6. Put half as a layer in the bottom of the pan.
7. Pour peppermint mixture on top.
8. Top with the other half of the crushed wafers.
9. Chill 12 hours or more, then serve.

 

 

 

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