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Zucchini Bread Recipe

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This recipe for Zucchini Bread is from The Clarke Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Eggs
1 cup Oil
2 cups Sugar
2 cups peeled & grated Zucchini
3 tsp Vanilla
1 tsp Baking Soda
3 tsp Cinnamon
3 cups Flour
1/2 cups Nuts
1 tsp Salt
Directions:
Directions:
1. Combine eggs, oil, and sugar.
2. Add and mix zucchini, vanilla, and baking soda.
3. Follow by adding flour, cinnamon, and salt.
4. Pour into loaf pans.
5. Bake at 325º for 1 hour.

 

 

 

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