Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Strawberry Pie (Fresh) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry Pie (Fresh) is from The Dietz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 qt Strawberries
1 cup Sugar
2 tbsp Cornstarch
1 cup Water
1 Pkg 3 oz Strawberry Jello
Dash Salt
1 Pre-Baked Pie shell
Directions:
Directions:
Use poorest strawberries of the quart to make 1 cup. Mash and mix with water and sugar in a saucepan and bring to a boil. Mix cornstarch with a little water and add to strawberry mix. Add jello and dash of salt and allow to cook for 2 or 3 minutes. Remove from heat and allow to cool to room temperature. Clean and de-stem the strawberries, dry and arrange in pie shell. Large strawberries can be halved or quartered. Pour sauce over strawberries, place pie in refrigerator and chill for 3-4 hours. Serve with whipped cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

5W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!