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Kidney Bean Salad Recipe

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This recipe for Kidney Bean Salad is from Our EXPANDED Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. mayonnaise
1 tbsp. mustard
1 medium onion
1 c. sliced celery (Optional)
1 small cucumber (Optional)
2 cans red kidney beans
4 hard cooked eggs
Seasoned salt
Directions:
Directions:
Mix mayonnaise, mustard, chopped onion, celery and diced cucumber. Fold in drained beans and eggs cut in eighths. Season to taste. Chill 2-3 hours. Makes 6 generous servings.

 

 

 

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