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Dressing Recipe

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This recipe for Dressing is from The Chambers Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 loaf of white bread slices
1 small onion, diced
2 stalk celery, optional
1/2 t. salt
1/4 t. pepper
1/4 t. sage
3 T. butter, melted
Hot water or chicken stock
Directions:
Directions:
Preheat oven to 375º.

Set bread out the night before to dry out. When ready to prepare, tear bread into bite-sized pieces and place in large mixing bowl. Add onion and celery, if desired, and salt, pepper, sage and melted butter. Slow add liquid of choice 1/2 cup at a time until desired consistency. Taste and adjust seasonings. If too soggy, add more bread...too dry, add more hot liquid. Put in baking dish and bake for 1 to 1 1/2 hours.

 

 

 

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