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Artichoke Lentils-Easy! Recipe

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This recipe for Artichoke Lentils-Easy! is from The Pestka Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tsp. avocado oil
2 lg shallots, diced
1 lg orange or red bell pepper, diced
1 lg zucchini, diced
2 tsp. Italian spice blend
1 15oz can lentils, drained/rinsed
1 15oz can quartered artichoke hearts, drained
1 15oz can diced tomatoes, undrained
2 Tbsp. balsamic vinegar
Salt & fresh ground pepper, to taste
Directions:
Directions:
Heat oil in large saute pan over medium heat. Saute shallot, pepper, and zucchini until tender. Stir in Italian spice blend, lentils, artichoke hearts, and tomatoes. Cook until hot throughout. Stir in vinegar, salt, and pepper before serving.
Number Of Servings:
Number Of Servings:
4

 

 

 

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