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Stuffed Potatoes Recipe

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This recipe for Stuffed Potatoes is from The Demeter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
- 8-10 Baker Potatoes
- I pkg cream cheese
- 1\2 tub sour cream
- 1 1\2-2 cups grated cheese
- 8 green onions, chopped
- Pepper, salt, seasoning salt
- Bacon bits and grease
- Milk...enough for correct consistency
Directions:
Directions:

Pre-Cook potatoes the day ahead (oil the outside to make them crisp) and cool.
Cook thick sliced bacon. Cut up and save the grease.
Scoop out potatoes and place in bowl.

Mix and stuff potatoes
Can be frozen for future use

Bake 350F til hot. ( longer if frozen )

 

 

 

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