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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Meatloaf Recipe

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This recipe for Meatloaf is from Phillips Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs lean ground beef
1 bell pepper, chopped
1 small onion, chopped
2 eggs
¾ cup rolled oats
¾ bread crumbs
3 tbsp Heinz 57 sauce
½ tbsp Worcestershire sauce
⅓ cup ketchup
1 small can tomato paste
3 tbsp brown sugar
⅓ cup milk
2 tsp Italian seasoning
2 tsp minced garlic
Directions:
Directions:
Preheat oven to 350º. Line 2 loaf pans with parchment paper.

In a large bowl, combine all ingredients, and mix until just combined. Divide mixture between 2 loaf pans.

Cook for about 1 ½ hours., or until internal temperature reaches 160º. Let stand at least 20 minutes before serving.

 

 

 

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