Cinnamon Rolls Recipe

Tried it? Rate this Recipe:

This recipe for Cinnamon Rolls is from The Markoski Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Breakfast

Ingredients:	Ingredients: ⅓ Cup Active Yeast 1½ Cups Warm Water 1½ Cups All-Purpose Flour 1½ Cups Instant Nonfat Dry Milk ¾ Cup Sugar 2 Tbsp. Salt ¾ Cup Vegetable Oil 2½ Cups Water

Directions:	Directions: Dissolve dry yeast in warm water. Let stand 4-5 minutes. Place flour, dry milk, sugar and salt in mixer bowl. Blend with dough hook for approximately 2 minutes on low speed. Add oil and blend for approximately 2 minutes on low speed. Add water. Mix for 1 minute on low speed. Add dissolved yeast and mix for 2 minutes on low speed. Knead dough on medium speed for 8 minutes or until dough is smooth and elastic. Place in warm area for 45-60 minutes. Place dough on lightly floured surface. Divide into balls. Combine cinnamon and sugar. Mix well. Set aside. Roll each ball of dough into a rectangle about ¼" thick. Lightly brush each rectangle with oil. Sprinkle approximately ½ cup cinnamon-sugar mixture over each rectangle. Sprinkle 1 cup raisins over cinnamon-sugar mixture on each rectangle.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

25W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Cinnamon Rolls Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: