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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Tuna Loaf Recipe

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This recipe for Tuna Loaf is from Served with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 -6 1/2 oz cans tuna
1 can cream of mushroom soup
1/2 can canned milk (6 1/2 oz)
2 eggs beaten
1 cup dry bread crumbs
1/2 cup chopped onion
1/2 tsp salt
Green pepper (optional)
Directions:
Directions:
Combine ingredients, place in a greased loaf pan, bake at 350º for 50-60 minutes.

 

 

 

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