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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Nutty Oven-Fried Chicken Recipe

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This recipe for Nutty Oven-Fried Chicken is from Served with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 whole chicken breasts, halved and skinned
1/2 cup buttermilk
2 T fresh lime juice, (reserve peel)
1 T Worcestershire sauce
1 T soy sauce
1 1/2 tsp paprika
1/2 tsp salt
1/2 tsp pepper
1/4 tsp garlic powder
3 slices whole wheat bread, broken in pieces
3/4 cup pecans chopped
1/2 cup sesame seeds
Directions:
Directions:
In a large bowl, make marinade by mixing together butter-milk, lime juice, Worcestershire sauce, soy sauce. 1 T of paprika, salt, pepper and garlic powder. Add chicken, turning to coat; set aside. In blender place whole wheat bread, margarine and remaining 1/2 tsp paprika. Add peel from 1/4 of lime and pecans; blend. Add to bread mixture and stir in sesame seed. Remove chicken from marinade, drain and place in bread mixture, one piece at a time. Arrange chicken in greased shallow pan and bake uncovered at 350º for about 30 minutes or until tender. Garnish with lime slices.

 

 

 

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