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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cheese and Halibut - Alta High Recipe

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This recipe for Cheese and Halibut - Alta High is from Served with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs halibut
2 sm cans powdered Parmesan cheese (not the smallest ones) about 1 1/2 cups total
1 cube butter
1/4 tsp celery salt
1/4 tsp onion salt
1/4 tsp garlic salt
Dash of pepper
Directions:
Directions:
Mix cheese, celery salt, onion salt, and garlic salt and pepper together. Dip fish fillets in melted butter. Coat with seasoning mixture.

Bake at 350º for 25 minutes if fish is thawed, about 50 min frozen.

 

 

 

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