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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Ham Recipe

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This recipe for Ham is from Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. brown sugar
1 tbsp. garlic
1 tsp. salt
1 tsp. pepper
6-10 lb. ham
Directions:
Directions:
Preheat oven to 325º.
Mix ingredients and sprinkle over ham. Rub in.
Place ham on rack in shallow roasting pan. Pour ½" of water in pan. Cover with foil. Bake for 1 hour. Remove foil and bake for 40 minutes more. Thermometer inserted but not touching bone should read 140º.

 

 

 

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