Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chicken and Dumplings Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken and Dumplings is from Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 qt. water with 2 tsp. salt
Chicken 3-4 large breasts

2 cups flour
2 tsp. baking powder
1 tsp. salt
1 cup cooled chicken broth
Directions:
Directions:
Cook chicken in salt water in covered pot until tender. Set aside 1 cup of broth. Shred chicken.

Mix flour, baking, powder, salt, and broth. Mix well and roll out on floured board and cut into strips. Drop into boiling chicken broth. Cover and cook 15 minutes until done.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

9W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!