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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

CROCKPOT SWISS STEAK Recipe

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This recipe for CROCKPOT SWISS STEAK is from Mom's Most Loved Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2-2 lb round steak
1 tsp salt
1/8 tsp pepper
2 T flour--more if needed
2 T oil
1 32 oz can tomatoes
1 large onion sliced
1 stalk celery thinly sliced
1 T A -1 sauce
Directions:
Directions:
Cut steak in serving sized pieces. Coat with flour, salt and pepper mixture. Brown meat in hot oil. Pour off excess fat. Place in crockpot, meat and the rest of ingredients. Cover and cook low 6-8 hours til tender. Thicken with flour mixed with about 1/2 cup water.

 

 

 

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