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Colorado Biscuits Recipe

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This recipe for Colorado Biscuits is from The Duell/Tubbs Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C flour
¾ tsp cream of tartar
4½ tsp baking powder
1 egg
2½ Tbs sugar
¾ C shortening
1 C milk
Dash salt
Directions:
Directions:
Sift flour, baking powder, sugar, cream of tartar and salt. Blend in shortening. Add milk and egg; mix quickly. Knead into shape and roll out ½ inch thick. Cut and bake at 450º for 12 min.

 

 

 

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