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Crockpot Pulled Pork Sandwiches Recipe

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This recipe for Crockpot Pulled Pork Sandwiches is from Sperring Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs pork tenderloin
1 bottle of Sweet Baby Ray’s BBQ sauce or your favorite sauce brand
1 (16 oz) bottle of root beer or ginger beer, or Coke or Dr. Pepper
Hawaiian rolls or hamburger buns
Directions:
Directions:
Put tenderloin in crockpot and pour soda over the top. Put cover on and cook on low for 6 hours. Shred the meat with a fork. Pour in whole bottle of BBQ sauce and cook on low for another hour. After the 7 hours, serve on buns or rolls. This is a great crowd pleaser, especially on game day.

 

 

 

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