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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pistachio Salad Recipe

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This recipe for Pistachio Salad is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (15 oz.) can crushed pineapple
1 (8 oz.) container cool whip
1 small box pistachio instant pudding
1 small bag miniature marshmallows
Directions:
Directions:
Mix the dry pudding mix and can crushed pianapple including the juice till blended. Add cool whip and marshmallows till mixed. Garnish with maraschino cherries if desired.

 

 

 

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