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"The belly rules the mind."--Spanish Proverb

Banana Pudding Recipe

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This recipe for Banana Pudding is from The Prince Family Cookbook - A Tribute to Phyllis Prince, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup sugar, divided
1/3 cup flour
Dash of salt
3 eggs separated
2 cups milk
1/2 tsp vanilla
Vanilla wafers
Ripe bananas
Directions:
Directions:
1. Preheat oven to 350º
2. Mix 1/2 cup of sugar, flour and salt in double boiler.
3. Blend in 3 eggs yolks and milk.
4. Cook uncovered over boiling water until thickened stirring constantly.
5. Remove from heat.
6. Add vanilla.
7. Beat eggs white on high until soft peaks form.
8. Gradually add 1/4 cup of sugar
9. Spread over mixture.
Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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