Spaghetti Gravy Sauce Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: Donna’s & Grandma Rafanello’s recipe
32 oz. can Italian plum tomatoes 2 Small cans Tomato Paste
Meat: Small piece of Pork (boneless rib or small pork chop) or Beef (small piece of steak or slightly fatty piece ), 1-2 Italian Sausage, and ground Beef for meatballs.
Meatballs: pkg. ground beef, 1 large egg, 1 tsp. garlic powder, 1tsp. each of parsley dried and fresh, 1 ˝ tsp. grated Italian Parmesan cheese, and bread crumbs (about ˝ cup to make meat workable). Make into 1 ˝ inch size meatballs and bake in 350*oven for 20 minutes. Place meatballs into gravy ˝ hour before done. Cook favorite macaroni and enjoy!
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Directions: |
Directions:Place large can of tomatoes into a large pot. Mash (squeeze) them good with hands. Add ˝ teaspoon Oregano, ˝ tsp. Salt & ˝ tsp Pepper. Turn on low heat. In frying pan with small amount of oil, brown your choice of meat. Dice 1 med. Onion, and lightly brown in pan with 2 small cloves of garlic. Add two cans of paste and two cans of water (rinse cans). Pour all together into pot of Tomatoes. Put Italian Sausage in oven for 20 minutes at 350*, then add to gravy. Simmer for 2 hours with cover.
Make meatball ingredients into 1 ˝ inch size meatballs and bake in 350*oven for 20 minutes. Place meatballs into gravy ˝ hour before done. Cook favorite macaroni and enjoy!
Bob’s Recipe
Brown meat in small amount of Olive Oil, remove from heat. Brown ˝ diced Onion and quickly brown 2 cloves of garlic (make sure it does not burn). Place 24 oz. can of tomatoes in blender, Add to onions & garlic & meat. Bake sausage in oven 20- 30 minutes until browned. Add small can of tomato paste and Chianti wine ( in can to rinse) to pot...... add sausage and cook on low heat with cover for two hours. You also drink a glass of wine to make sure it is good! Make meatball recipe above and add when gravy has ˝ half hour till done. |
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Personal
Notes: |
Personal
Notes: If I plan to have leftovers or feed many people I add 2 small cans of Tomato sauce (cook ˝ to 1 hour longer). We use unsalted or low salt sauce, paste, and tomatoes.
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