Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Bread & Butter Pickles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bread & Butter Pickles is from Made With Love Anna Mae Houser, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gal. cucumbers, sliced thin (don't peel)
8 onions, sliced thin
2 green or red peppers, sliced thin
½ c. salt

Syrup:
5 c. sugar
½ tsp. turmeric
2 tbsp. mustard seed
1 tsp. celery seed
½ tsp. cloves
3 c. vinegar
2 c. water
Directions:
Directions:
Wash cucumbers, onions and peppers. Mix salt with sliced vegetables. Add 1 qt. ice to mixture to make them crisp. Cover and let stand 3 hours. Drain thoroughly. Mix syrup in a saucepan and heat just to boiling point. Add pickles and bring to a boil again. Pack in jars and seal.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!