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Cranberry Drop Scones Recipe

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This recipe for Cranberry Drop Scones is from Meme's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c almond
2 Tbsp coconut
1/4 c granular sweetener
2 tsp baking powder
1 tsp cinnamon
pinch salt
2 eggs
1 1/2 tsp vanilla
1/2 c cranberries, frozen, roughly chopped
Directions:
Directions:
375º
Line a baking pan with parchment
In medium bowl, mix dry ingredients. In another bowl whisk eggs and vanilla. Mix both together with a spoon. Fold in berries.
Drop six equal sized mounds of batter onto baking sheet.
Bake 15-18 minutes until light golden and transfer to rack to cool.
Number Of Servings:
Number Of Servings:
6

 

 

 

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