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Caprese on a stick Recipe

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This recipe for Caprese on a stick is from The Terpstra Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pint cherry tomatoes ( or small heirloom), halved
fresh basil leaves
1 (16 oz ) package small fresh mozzarella balls
tooth picks
3 T olive oil
Salt and pepper to taste.
Balsamic glaze, to drizzle on top
Directions:
Directions:
Thread a tomato half, a small piece of basil leaf and a mozzarella ball onto toothpicks until all ingredients are used. Drizzle the olive oil and or balsamic glaze. Sprinkle with salt and pepper.
Serve immediately.

 

 

 

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