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Hot Fudge Sauce Recipe

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This recipe for Hot Fudge Sauce is from HARVESTLAND CHURCH , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup unsweetened cocoa powder
1 cup sugar
1 up heavy cream
1 stick (1/2 cup) salted butter, cut into pieces
3 tsp. vanilla extract
Directions:
Directions:
-In a medium saucepan gently whisk together the cocoa powder and sugar.
-Whisk in the cream, then turn the heat to medium and whisk it as it warms up.
-When the mixture starts to heat up, add the butter and stir it in to melt.
-Then, when the mixture is nice and hot, add the vanilla and stir it to combine.
-Let the sauce cool in the pan for 5 minutes, then transfer it to a mason jar.

Store sauce in the fridge (it will become more solid as it chills).

To serve, scoop out the amount you need and place it in a microwave-safe bowl. Heat it for 20 seconds or until melted and warm.

Enjoy on your ice cream!

 

 

 

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