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Cheesy Hash Brown Potatoes Recipe

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This recipe for Cheesy Hash Brown Potatoes is from Mama Fish's Cookbook of Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 lbs frozen shredded potatoes
½ cup finely chopped onion
1 can cream of chicken soup
½ tsp salt
¼ tsp pepper
¼ to 1 cup butter, melted (according to your taste)
1 pint sour cream
8 oz shredded cheddar cheese

Directions:
Directions:
Mix onions, soup, sour cream, cheese, salt, pepper.
Add frozen potatoes and mix well.
Pour into greased 9x13 inch baking pan.
Pour melted butter over the top.
Once potatoes are thawed, bake at 375 º for 1 hour.

 

 

 

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