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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Renee's Sweet Potatoes Recipe

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This recipe for Renee's Sweet Potatoes is from Renee's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large sweet potatoes, about 2 lbs. Shredded
2 1/2 c. sugar
8 tbsp. (1 stick) butter
4 lg. eggs
1/2 c. buttermilk
1/2 c. milk
1/2-3/4 c. chopped pecans
2 tsp. vanilla extract
1 tsp. cinnamon
1 tsp. nutmeg
Directions:
Directions:
Preheat oven to 325. Spray a 13x9 baking dish with nonstick cooking spray. Combine the granulated sugar and butter in a large bowl. Beat with an electric mixer set at high speed until creamy, about 2 minutes. Add the eggs, 1 at a time, beating well after each addition. Combine the sweet potatoes, buttermilk, milk, pecans, vanilla, cinnamon and nutmeg in a large bowl and mix well. Add butter mixture to sweet potato mixture and mix well. Spoon the sweet potato mixture into the prepared baking dish and bake for 1 1/2 hours. Serve immediately.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
18 minutes plus baking time

 

 

 

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